JOURNAL ARTICLE

Solid-state fermentation – assisted extraction of bioactive compounds from hass avocado seeds

Keywords:
DPPH ABTS Chemistry Solid-state fermentation Xylanase Food science Antioxidant Cellulase Catechin Fermentation Extraction (chemistry) Proanthocyanidin Aspergillus niger Botany Chromatography Polyphenol Organic chemistry Biology Cellulose Enzyme

Metrics

49
Cited By
2.88
FWCI (Field Weighted Citation Impact)
42
Refs
0.88
Citation Normalized Percentile
Is in top 1%
Is in top 10%

Citation History

Topics

Phytochemicals and Antioxidant Activities
Health Sciences →  Medicine →  Biochemistry
Tea Polyphenols and Effects
Health Sciences →  Medicine →  Pathology and Forensic Medicine
Fermentation and Sensory Analysis
Life Sciences →  Agricultural and Biological Sciences →  Food Science
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