JOURNAL ARTICLE
Process optimization of microwave-assisted extraction of bioactive molecules from avocado seeds
Rafael G. AraújoRosa M. Rodríguez‐JassoHéctor A. RuízMayela Govea‐SalasManuela PintadoCristóbal N. Aguilar
Year: 2020 Journal: Industrial Crops and Products Vol: 154 Pages: 112623-112623 Publisher: Elsevier BV
Keywords:
Chemistry ABTS DPPH Antioxidant Polyphenol Acetone Catechin Extraction (chemistry) Ethanol Food science Chromatography Organic chemistry
Metrics
108
Cited By
7.04
FWCI (Field Weighted Citation Impact)
44
Refs
0.98
Citation Normalized Percentile
Is in top 1%
Is in top 10%
Citation History
Topics
Phytochemicals and Antioxidant Activities
Health Sciences → Medicine → Biochemistry
Plant Physiology and Cultivation Studies
Life Sciences → Agricultural and Biological Sciences → Plant Science
Postharvest Quality and Shelf Life Management
Life Sciences → Agricultural and Biological Sciences → Plant Science
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