BOOK-CHAPTER

Creaming in Flocculated Oil-in-Water Emulsions

Keywords:
Creaming Flocculation Emulsion Oil droplet Chemical engineering Aqueous two-phase system Materials science Chemistry Chromatography Phase (matter) Organic chemistry Engineering

Metrics

7
Cited By
0.00
FWCI (Field Weighted Citation Impact)
9
Refs
0.37
Citation Normalized Percentile
Is in top 1%
Is in top 10%

Citation History

Topics

Surfactants and Colloidal Systems
Physical Sciences →  Chemistry →  Organic Chemistry
Material Dynamics and Properties
Physical Sciences →  Materials Science →  Materials Chemistry
Soil and Unsaturated Flow
Physical Sciences →  Engineering →  Civil and Structural Engineering

Related Documents

JOURNAL ARTICLE

Creaming Stability of Flocculated Monodisperse Oil-in-Water Emulsions

Ratjika ChanamaiDavid Julian McClements

Journal:   Journal of Colloid and Interface Science Year: 2000 Vol: 225 (1)Pages: 214-218
JOURNAL ARTICLE

A creaming study of weakly flocculated and depletion flocculated oil-in-water emulsions

Michael ShieldsRobert P. EllisBrian R. Saunders

Journal:   Colloids and Surfaces A Physicochemical and Engineering Aspects Year: 2001 Vol: 178 (1-3)Pages: 265-276
BOOK-CHAPTER

Creaming and rheology of oil-in-water emulsions

Margaret M. RobinsPretima ManojDavid J. HibberdAndrew D. WatsonAnnette Fillery‐Travis

Special publication - Royal Society of Chemistry/Special publication Year: 2007 Pages: 144-151
JOURNAL ARTICLE

Creaming and oscillation rheology of weakly flocculated concentrated emulsions

G. K. MoatesAndrew D. WatsonMargaret M. Robins

Journal:   Colloids and Surfaces A Physicochemical and Engineering Aspects Year: 2001 Vol: 190 (1-2)Pages: 167-178
© 2026 ScienceGate Book Chapters — All rights reserved.