JOURNAL ARTICLE
Morphology and basic physical properties of thin edible films based on potato starch/gelatin blend prepared by casting and spraying of the solution
Keywords:
Casting Morphology (biology) Thin film Microstructure Tape casting
Metrics
0
Cited By
0.00
FWCI (Field Weighted Citation Impact)
0
Refs
0.50
Citation Normalized Percentile
Is in top 1%
Is in top 10%
Topics
Mycorrhizal Fungi and Plant Interactions
Life Sciences → Agricultural and Biological Sciences → Plant Science
Genomics and Phylogenetic Studies
Life Sciences → Biochemistry, Genetics and Molecular Biology → Molecular Biology
Plant Pathogens and Fungal Diseases
Life Sciences → Biochemistry, Genetics and Molecular Biology → Cell Biology
Related Documents
JOURNAL ARTICLE
Gelatin/potato starch edible biocomposite films: Correlation between morphology and physical properties
Aleksandr PodshivalovMariia ZakharovaEkaterina GlazachevaM. V. Uspenskaya
Journal: Carbohydrate Polymers Year: 2016 Vol: 157 Pages: 1162-1172
JOURNAL ARTICLE
Physical properties of modified Désirée potato starch-chitosan edible films
Rini HardiyantiS. SuharmanZabdan Ahmad ArraziM. Zulham Efendi SinagaAdrian Hartanto
Journal: AIP conference proceedings Year: 2023 Vol: 2758 Pages: 030014-030014
JOURNAL ARTICLE
EFFECT OF THE DRYING RATE OF THE FILM-FORMING SOLUTION ON THE PHYSICAL PROPERTIES OF EDIBLE FILMS BASED ON POTATO STARCH/GELATIN MATRICES
Journal: International Multidisciplinary Scientific GeoConference SGEM ... Year: 2019
JOURNAL ARTICLE
Surface Morphology Formation of Edible Holographic Marker on Potato Starch with Gelatin or Agar Thin Coatings
Aleksandr PodshivalovAlexandra ToropovaM. I. FokinaM. V. Uspenskaya
Journal: Polymers Year: 2020 Vol: 12 (5)Pages: 1123-1123
JOURNAL ARTICLE
Effect of Amylose Content on Physical and Mechanical Properties of Potato-Starch-Based Edible Films
Riku TaljaMarko PeuraRitva SerimaaKirsi Jouppila
Journal: Biomacromolecules Year: 2008 Vol: 9 (2)Pages: 658-663