JOURNAL ARTICLE
Elemental profile of traditional, commercially available Greek cheeses
Eleni C. PappaEfthymia KondyliAthanasios C. PappasLida PapalamprouAndrea MaraPanagiota KyriakakiEvangelos ZoidisAgori KarageorgouElisavet GiamouriAikaterini SarriPanagiotis SimitzisMichael GoliomytisGavino SannaEleni TsiplakouConstantinos A. Georgiou
Year: 2025 Journal: International Dairy Journal Vol: 169 Pages: 106315-106315 Publisher: Elsevier BV
Keywords:
Environmental science Chemistry Food science
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FWCI (Field Weighted Citation Impact)
34
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0.18
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Topics
Heavy Metals in Plants
Physical Sciences → Chemistry → Analytical Chemistry
Nutritional Studies and Diet
Health Sciences → Medicine → Public Health, Environmental and Occupational Health
Isotope Analysis in Ecology
Physical Sciences → Environmental Science → Ecology
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