JOURNAL ARTICLE

Synthesis of 2-Deoxy-l-ascorbic Acid

Ping GeKenneth L. Kirk

Year: 1996 Journal:   The Journal of Organic Chemistry Vol: 61 (24)Pages: 8671-8673   Publisher: American Chemical Society

Abstract

ADVERTISEMENT RETURN TO ISSUEPREVNoteNEXTSynthesis of 2-Deoxy-l-ascorbic AcidPing Ge and Kenneth L. KirkView Author Information Laboratory of Bioorganic Chemistry, National Institute of Diabetes and Digestive and Kidney Diseases, National Institutes of Health, 8 Center Drive, MSC 0810, Bethesda, Maryland 20892 Cite this: J. Org. Chem. 1996, 61, 24, 8671–8673Publication Date (Web):November 29, 1996Publication History Received2 July 1996Published online29 November 1996Published inissue 1 January 1996https://doi.org/10.1021/jo961247aCopyright © 1996 American Chemical SocietyRequest reuse permissionsArticle Views553Altmetric-Citations15LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InReddit Read OnlinePDF (151 KB) Get e-AlertscloseSUBJECTS:Alkyls,Cyclization,Hydrocarbons,Nutrition,Organic compounds Get e-Alerts

Keywords:
Citation Social media Computer science Ascorbic acid Altmetrics Library science World Wide Web Information retrieval Chemistry Food science

Metrics

15
Cited By
1.44
FWCI (Field Weighted Citation Impact)
6
Refs
0.81
Citation Normalized Percentile
Is in top 1%
Is in top 10%

Topics

Vitamin C and Antioxidants Research
Health Sciences →  Nursing →  Nutrition and Dietetics
Coenzyme Q10 studies and effects
Life Sciences →  Biochemistry, Genetics and Molecular Biology →  Molecular Biology
Chemistry and Chemical Engineering
Physical Sciences →  Environmental Science →  Environmental Chemistry

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