JOURNAL ARTICLE

Synthesis and Structural Analysis of Sulfated Carboxymethyl Chitin.

Abstract

Sulfation of carboxymethyl-chitin (CM-chitin) was investigated. CM-chitin was converted to tri-n-butylammonium salt, in order to increase its solubility in DMF, then sulfated using sulfur trioxide-pyridine complex. The degree of sulfation of the sulfated carboxymethyl-chitin (SCM-chitin) obtained from CM-chitin with DS 0.50 and 0.80 (CM50, CM80) was in the range of 0.19 to 1.20. From the 13C-NMR analysis, degree of N-deacetylation of CM80 was 0.30 and the reactivity of hydroxyl and amino groups against SO3-pyridine is in the order of C6-OH>C2-NH2>>C3-OH. On the other hand, degree of deacetylation of CM50 was 0.20 and sulfation occurred at C6-OH and C2-NH2. The X-ray diffraction diagrams showed that crystallinity of CM80 was lower than CM50.

Keywords:
Chitin Sulfation Crystallinity Chemistry Pyridine Solubility Salt (chemistry) Nuclear chemistry Organic chemistry Biochemistry Chitosan Crystallography

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Topics

Nanocomposite Films for Food Packaging
Physical Sciences →  Materials Science →  Biomaterials

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