Novel nanocomposites based on fatty acid modified cellulose nanofibers/poly(lactic acid): Morphological and physical properties

Hadi Almasi; Babak Ghanbarzadeh; Jalal Dehghannya; Ali Akbar Entezami; Asghar Khosrowshahi Asl

doi:10.1016/j.fpsl.2015.04.003

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Novel nanocomposites based on fatty acid modified cellulose nanofibers/poly(lactic acid): Morphological and physical properties

Hadi Almasi Babak Ghanbarzadeh Jalal Dehghannya Ali Akbar Entezami Asghar Khosrowshahi Asl

Year: 2015 Journal: Food Packaging and Shelf Life Vol: 5 Pages: 21-31 Publisher: Elsevier BV

DOI: 10.1016/j.fpsl.2015.04.003

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Keywords:

Materials science Differential scanning calorimetry Nanocomposite Nanofiber Ultimate tensile strength Polylactic acid Thermal stability Composite material Scanning electron microscope Cellulose Dynamic mechanical analysis Surface modification Chemical engineering Polymer

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biodegradable polymer synthesis and properties

Physical Sciences → Materials Science → Biomaterials

Advanced Cellulose Research Studies

Physical Sciences → Materials Science → Biomaterials

Electrospun Nanofibers in Biomedical Applications

Physical Sciences → Materials Science → Biomaterials

Novel nanocomposites based on fatty acid modified cellulose nanofibers/poly(lactic acid): Morphological and physical properties

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