Three in one: A multifunctional oxidase-mimicking Ag/Mn3O4 nanozyme for colorimetric determination, precise identification, and broad-spectrum inactivation of foodborne pathogenic bacteria

Xuechao Xu; Juanli Yang; Guijie Hao; Bo Wang; Tong Ma; Suping Zhu; Lu Gao; Zhenquan Yang

doi:10.1016/j.foodchem.2024.141620

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Three in one: A multifunctional oxidase-mimicking Ag/Mn3O4 nanozyme for colorimetric determination, precise identification, and broad-spectrum inactivation of foodborne pathogenic bacteria

Xuechao Xu Juanli Yang Guijie Hao Bo Wang Tong Ma Suping Zhu Lu Gao Zhenquan Yang

Year: 2024 Journal: Food Chemistry Vol: 464 (Pt 1)Pages: 141620-141620 Publisher: Elsevier BV

DOI: 10.1016/j.foodchem.2024.141620

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Keywords:

Chemistry Pathogenic bacteria Bacteria Microbiology Broad spectrum Identification (biology) Nanotechnology Biology Combinatorial chemistry Materials science Genetics

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Advanced Nanomaterials in Catalysis

Physical Sciences → Materials Science → Materials Chemistry

Biosensors and Analytical Detection

Physical Sciences → Engineering → Biomedical Engineering

Advanced biosensing and bioanalysis techniques

Life Sciences → Biochemistry, Genetics and Molecular Biology → Molecular Biology

Three in one: A multifunctional oxidase-mimicking Ag/Mn3O4 nanozyme for colorimetric determination, precise identification, and broad-spectrum inactivation of foodborne pathogenic bacteria

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