Enhancing phosphorus use efficiency in wheat grown on alkaline calcareous soils

Abstract

Phosphorus (P) use efficiency is crucial for sustainable wheat production, particularly on alkaline calcareous soils. This study investigates the relative importance of two factors; P acquisition efficiency (PAE) and P utilization efficiency (PUtE), in determining P use efficiency (PUE) in wheat. A field trial with ten wheat genotypes was conducted under two P levels (no P application and P application at 110 kg P2O5 ha−1). Results revealed significant genetic variability in PUE, PAE, and PUtE among wheat genotypes under varying P availabilities. Genotypes MK-4 and MK-8 exhibited superior PUE, making them ideal candidates for soils with differing P levels. PAE played a more substantial role in influencing PUE, with PUtE contributing less to the variability. The findings underscore the importance of improving PAE, particularly for wheat genotypes grown in P-deficient conditions. Moreover, selecting genotypes with lower grain P concentration can enhance PUtE, contributing to improved PUE. These insights can improve breeding efforts and crop management practices to enhance P use efficiency in wheat, ultimately reducing production costs and fertilizer demand, especially in P-limited alkaline calcareous soils.