Novel “all-in-one” multifunctional gelatin-based film for beef freshness maintaining and monitoring

Rui Li; Di Zhuang; Haoyu Feng; Shancan Wang; Jie Zhu

doi:10.1016/j.foodchem.2023.136003

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Novel “all-in-one” multifunctional gelatin-based film for beef freshness maintaining and monitoring

Rui Li Di Zhuang Haoyu Feng Shancan Wang Jie Zhu

Year: 2023 Journal: Food Chemistry Vol: 418 Pages: 136003-136003 Publisher: Elsevier BV

DOI: 10.1016/j.foodchem.2023.136003

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Keywords:

Gelatin Food packaging Food spoilage Active packaging Alizarin Materials science Linseed oil Chemistry Chemical engineering Food science Nuclear chemistry Organic chemistry

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Nanocomposite Films for Food Packaging

Physical Sciences → Materials Science → Biomaterials

Electrospun Nanofibers in Biomedical Applications

Physical Sciences → Materials Science → Biomaterials

Conducting polymers and applications

Physical Sciences → Materials Science → Polymers and Plastics

Novel “all-in-one” multifunctional gelatin-based film for beef freshness maintaining and monitoring

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Citation History

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