Development of a portable electroanalytical methodology for determination of sulfite in wine using screen-printed carbon electrodes modified with carbon nanotubes

Tais Cazzotti Lozer; Ana Carolina Miranda Prezilius; Gabriel F. S. dos Santos; Izabela de França Schaffel; Thalles R. Rosa; Rafael de Queiroz Ferreira

doi:10.1016/j.jfca.2022.105052

JOURNAL ARTICLE

Development of a portable electroanalytical methodology for determination of sulfite in wine using screen-printed carbon electrodes modified with carbon nanotubes

Tais Cazzotti Lozer Ana Carolina Miranda Prezilius Gabriel F. S. dos Santos Izabela de França Schaffel Thalles R. Rosa Rafael de Queiroz Ferreira

Year: 2022 Journal: Journal of Food Composition and Analysis Vol: 116 Pages: 105052-105052 Publisher: Elsevier BV

DOI: 10.1016/j.jfca.2022.105052

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Keywords:

Sulfite Wine Detection limit Chemistry Supporting electrolyte Carbon nanotube Voltammetry Linear range Electroanalytical method Titration Carbon fibers Electrolyte Analytical Chemistry (journal) Electrode Chromatography Electrochemistry Inorganic chemistry Nanotechnology Materials science Potentiometric titration

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Electrochemical Analysis and Applications

Physical Sciences → Chemistry → Electrochemistry

Advanced Chemical Sensor Technologies

Physical Sciences → Engineering → Biomedical Engineering

Electrochemical sensors and biosensors

Physical Sciences → Engineering → Electrical and Electronic Engineering

Development of a portable electroanalytical methodology for determination of sulfite in wine using screen-printed carbon electrodes modified with carbon nanotubes

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