JOURNAL ARTICLE

Rheological properties of primary pharmaceutical emulsions obtained by homogenization

Barbara Tal‐FigielAgnieszka Kulawik‐Pióro

Year: 2013 Journal:   Czasopismo Techniczne. Chemia Vol: 2013 Pages: 79-88

Abstract

The paper presents the results of rheological examinations of primary emulsions with the potential for pharmaceutical applications, created through emulsification using a homogeniser. The water phase of the examined emulsions was made up of water solutions of hydrocolloids, the fatty phase was the pharmaceutical oil Miglyol 812N and canola oil, sunflower seed oil, olive oil. For the determination of relations between the structural parameters of the emulsions and their viscous properties flow curves and viscosity curves were obtained for the examined systems. The obtained results were processed through regression of experimental points by rheological equations, using the own software of the rheometer.

Keywords:
Rheology Rheometer Materials science Sunflower oil Viscosity Emulsion Flow properties Homogenization (climate) Chromatography Composite material Chemical engineering Chemistry Food science Mechanics Engineering

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Topics

Polysaccharides Composition and Applications
Life Sciences →  Agricultural and Biological Sciences →  Food Science

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