Roles ofl-Xylosone in the Browning Reaction of Dehydro-l-ascorbic Acid

Abstract

Journal Article Roles of l-Xylosone in the Browning Reaction of Dehydro-l-ascorbic Acid Get access Tadao Kurata, Tadao Kurata Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo, Bunkyo-ku, Tokyo, Japan Search for other works by this author on: Oxford Academic Google Scholar Masao Fujimaki Masao Fujimaki Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo, Bunkyo-ku, Tokyo, Japan Search for other works by this author on: Oxford Academic Google Scholar Agricultural and Biological Chemistry, Volume 40, Issue 7, 1 July 1976, Pages 1429–1430, https://doi.org/10.1080/00021369.1976.10862236 Published: 01 July 1976 Article history Received: 25 November 1975 Published: 01 July 1976