JOURNAL ARTICLE

Carbon nanotubes produced from rubber fruit shell activated carbon

Suhdi SuhdiSheng‐Chang Wang

Year: 2021 Journal:   International Journal of Modern Physics B Vol: 35 (14n16)Pages: 2140003-2140003   Publisher: World Scientific

Abstract

This study used rubber fruit shells (RFS) as raw material for making carbon nanotubes (CNTs). The CNTs were carried out by hydrothermal process at low-temperature after carbonization and chemical activation was done. This experiment succeeded in obtaining a bundle of MWCNT (Multi-Wall Nanotube) from the raw material of RFS. The results of characterization using SEM and TEM showed that the resulting CNTs were not homogeneous in diameter, ranging from 13 to 455 nm, with an average diameter of about 179 nm. XRD was used to identify crystallographic structure; it has two peaks 2[Formula: see text] at around 26.0 and 44.0, index to 002 and 101 reflections hexagonal graphite diffraction of the MWCNTs. This study can provide an alternative inexpensive raw material and a simple method to obtain carbon nanotubes.

Keywords:
Materials science Carbon nanotube Carbonization Graphite Natural rubber Raw material Composite material Carbon fibers Chemical engineering Hydrothermal circulation Hydrothermal carbonization Nanotechnology Scanning electron microscope Composite number Organic chemistry

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3
Cited By
0.08
FWCI (Field Weighted Citation Impact)
23
Refs
0.32
Citation Normalized Percentile
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Citation History

Topics

Carbon Nanotubes in Composites
Physical Sciences →  Materials Science →  Materials Chemistry
Nanotechnology research and applications
Physical Sciences →  Engineering →  Biomedical Engineering
Fiber-reinforced polymer composites
Physical Sciences →  Engineering →  Mechanical Engineering

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