BOOK-CHAPTER
Food packaging applications of biopolymer-based (nano)materials
Mahmoud NasrollahzadehZahra NezafatNasrin ShafieiNayyereh Sadat Soheili Bidgoli
Year: 2021 Elsevier eBooks Pages: 137-186 Publisher: Elsevier BV
Keywords:
Food packaging Biopolymer Food quality Food science Food safety Materials science Chemistry Composite material
Metrics
8
Cited By
3.09
FWCI (Field Weighted Citation Impact)
254
Refs
0.92
Citation Normalized Percentile
Is in top 1%
Is in top 10%
Citation History
Topics
Nanocomposite Films for Food Packaging
Physical Sciences → Materials Science → Biomaterials
biodegradable polymer synthesis and properties
Physical Sciences → Materials Science → Biomaterials
Advanced Cellulose Research Studies
Physical Sciences → Materials Science → Biomaterials
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