Roberta Santos SouzaJoaquim Carlos GonçalezEdilene Silva RibeiroAlexandre Bahia Gontijo
The anatomical characteristics of the wood are influenced by the quality of the sites of the material provenance, which, consequently, leads to alterations in its physical and mechanical properties. The aim of this paper was to assess and characterize the organoleptic and anatomical properties of the teak (Tectona grandis) from different sites in the state of Mato Grosso, Brazil. Regarding the anatomical characteristics the length, width, diameter and the thickness of the wall for fiber were assessed; the length and diameter of the vessels; the length, width and frequency of the rays. The results obtained showed that the organoleptic properties do not present variations between the different sites. The effect of the site, where the teak plantation is established, produced significant variations in the parameters of the fibers (length, width of the fiber, lumen diameter and thickness of the wall) and in the rays (length, width and frequency). However, no significant vessel-related changes were seen.
Ana Hine GómezPilar Vargas CastilloAna Abdelnour Esquivel
Igor Alberto Silvestre FreitasLidiane Villas Boas dos SantosAna Carolina Ferreira da SilvaCamylla Reis da SilvaPatrícia Souza da SilveiraFábio Santos Matos
Malheiros A.F.Mathews P.D.Lemos L.M.SVianna D.V.G. B. BragaJeffrey Jon Shaw
Mathias Erich EngelsEric de Camargo SmidtCelice Alexandre SilvaAna Kelly Koch