Switching Pickering emulsion stabilized by Chitosan-SDS complexes through ion competition

Xiaofei Ren; Yongmin Zhang

doi:10.1016/j.colsurfa.2019.124316

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Switching Pickering emulsion stabilized by Chitosan-SDS complexes through ion competition

Xiaofei Ren Yongmin Zhang

Year: 2019 Journal: Colloids and Surfaces A Physicochemical and Engineering Aspects Vol: 587 Pages: 124316-124316 Publisher: Elsevier BV

DOI: 10.1016/j.colsurfa.2019.124316

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Keywords:

Emulsion Pickering emulsion Chemical engineering Protonation Chitosan Pulmonary surfactant Chemistry Surface tension Micelle Solubility Desorption Bromide Amine gas treating Polymer chemistry Aqueous solution Ion Organic chemistry Adsorption

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Pickering emulsions and particle stabilization

Physical Sciences → Materials Science → Materials Chemistry

Surfactants and Colloidal Systems

Physical Sciences → Chemistry → Organic Chemistry

Proteins in Food Systems

Life Sciences → Agricultural and Biological Sciences → Food Science

Switching Pickering emulsion stabilized by Chitosan-SDS complexes through ion competition

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