JOURNAL ARTICLE
Sugarcane Syrup Improves Xylitol Bioproduction from Sugarcane Bagasse and Straw Hemicellulosic Hydrolysate
Andrés Felipe Hernández-PérezAlejandra Camila Chaves-VillamilPriscila Vaz de ArrudaJoana Carolina Freire Sandes SantosMaria das Graças de Almeida Felipe
Year: 2019 Journal: Waste and Biomass Valorization Vol: 11 (8)Pages: 4215-4224 Publisher: Springer Science+Business Media
Keywords:
Xylitol Bagasse Hydrolysate Food science Chemistry Xylose Fermentation Bran Straw Sugar Bioprocess Leavening agent Hydrolysis Biotechnology Biochemistry Biology Raw material
Metrics
29
Cited By
1.83
FWCI (Field Weighted Citation Impact)
46
Refs
0.83
Citation Normalized Percentile
Is in top 1%
Is in top 10%
Citation History
Topics
Biofuel production and bioconversion
Physical Sciences → Engineering → Biomedical Engineering
Microbial Metabolites in Food Biotechnology
Health Sciences → Nursing → Nutrition and Dietetics
Enzyme Production and Characterization
Life Sciences → Biochemistry, Genetics and Molecular Biology → Biotechnology
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