Gylxhane KastratiMilan SýsTahir ArbneshiKarel VytřasRadovan Metelka
Adsorptive stripping square wave voltammetry (AdSWV) at glassy carbon electrode was (GCE) developed for simultaneous determination of vitamin E (α-TOH; α-tocopherol) and K1 (VK1; phylloquinone). Principally, vitamins mentioned are accumulated together onto freshly polished surface of GCE from an aqueous-organic mixture (50% acetonitrile) at 100 rpm for 5 min and subsequent voltammetric detection using SWV performed in 0.01 M HNO3 solution with a content of 0.1 M KCl (pH 2.08) at deposition potential -0.1 V for 60 s, equilibrium time 5 s, potential step 5 mV, potential amplitude 30 mV and frequency 80 Hz. Due to limiting surface size (diameter 3 mm) and them self-interaction, short linear calibration ranges for each fat-soluble vitamin were found, namely 1-10 μM with R2=0.9957 for α-TOH and 1-6 μM with R2=0.9966 for VK1. It seems that developed AdSWV could find its application in the food analysis, especially in quality control of edible oils and margarines.
Gylxhane KastratiGranit JashariMilan SýsB. ŠvecováTahir ArbneshiRadovan MetelkaZuzana Bı́lkováLucie Korecká
Milan SýsGranit JashariB. ŠvecováTahir ArbneshiRadovan Metelka
Madalena C. C. AreiasK. ShimizuRichard G. Compton
Katarzyna JedlińskaJustyna LipińskaSylwia SmarzewskaBogusław Baś
Granit JashariArbër MusliuMilan SýsTahir ArbneshiTomáš MikýsekIvan ŠvancaraRadovan Metelka