Development of electrospun nanofibers containing chitosan/PEO blend and phenolic compounds with antibacterial activity

Suelen Goettems Kuntzler; Jorge Alberto Vieira Costa; Michele Greque de Morais

doi:10.1016/j.ijbiomac.2018.05.224

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Development of electrospun nanofibers containing chitosan/PEO blend and phenolic compounds with antibacterial activity

Suelen Goettems Kuntzler Jorge Alberto Vieira Costa Michele Greque de Morais

Year: 2018 Journal: International Journal of Biological Macromolecules Vol: 117 Pages: 800-806 Publisher: Elsevier BV

DOI: 10.1016/j.ijbiomac.2018.05.224

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Keywords:

Chitosan Nanofiber Antibacterial activity Electrospinning Food packaging Biocompatibility Polymer Materials science Biodegradation Antibacterial agent Chemistry Chemical engineering Organic chemistry Nanotechnology Food science Composite material Bacteria Biochemistry Antibiotics

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Electrospun Nanofibers in Biomedical Applications

Physical Sciences → Materials Science → Biomaterials

Nanocomposite Films for Food Packaging

Physical Sciences → Materials Science → Biomaterials

Conducting polymers and applications

Physical Sciences → Materials Science → Polymers and Plastics

Development of electrospun nanofibers containing chitosan/PEO blend and phenolic compounds with antibacterial activity

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Citation History

Topics

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