JOURNAL ARTICLE

3P027 Adsorption behavior of Canine milk lysozyme(CML) in Molten Globule state onto Hydroxyapatite

Shu ShimamotoTomoyasu AizawaManabu YasuiHiroki YamamotoM. DemuraK. NittaK. Kawano

Year: 2004 Journal:   Seibutsu Butsuri Vol: 44 (supplement)Pages: S196-S196   Publisher: Physical Society of Japan
Keywords:
Lysozyme Molten globule Adsorption Chemical engineering Globules of fat Chemistry Materials science Biophysics Crystallography Biochemistry Food science Biology Organic chemistry Milk fat

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Topics

Enzyme Production and Characterization
Life Sciences →  Biochemistry, Genetics and Molecular Biology →  Biotechnology
Proteins in Food Systems
Life Sciences →  Agricultural and Biological Sciences →  Food Science
Protein purification and stability
Life Sciences →  Biochemistry, Genetics and Molecular Biology →  Molecular Biology
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