Enhanced succinate production from glycerol by engineered Escherichia coli strains

JOURNAL ARTICLE

Year: 2016 Journal: Bioresource Technology Vol: 218 Pages: 217-223 Publisher: Elsevier BV

DOI: 10.1016/j.biortech.2016.06.090

Keywords:

Escherichia coli Glycerol Chemistry Microbiology Enterobacteriaceae Food science Biochemistry Biotechnology Biology Gene

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