JOURNAL ARTICLE

Wheat Moisture Measurement with a Fringing Field Capacitive Sensor

Mark E. CasadaPaul A Armstrong

Year: 2008 Journal:   2008 Providence, Rhode Island, June 29 - July 2, 2008

Abstract

Grain storage managers could improve the quality of stored grain if they could directly monitor stored grain moisture content, which is a key indicator of stored grain quality and an early indicator of deterioration. However, currently available sensors are too expensive and lack the necessary reliability in that harsh environment. A new fringing field capacitive (FFC) sensor was tested to determine its suitability and accuracy for moisture content measurements in grain. Sensors were calibrated using six samples of hard red winter (HRW) wheat from three locations and two crop years over a temperature range of 10 to 30C. The linear calibration models had standard error of prediction (SEP) values that averaged 0.68% wet basis (w.b.) moisture content for data not corrected for bulk density. The average SEP improved to 0.50% w.b. when the readings were corrected based on sample bulk density, yielding a 95% confidence interval of 0.99% w.b. for these data. The measured sensor accuracy, close to that of laboratory instruments, is appropriate for an in situ instrument for monitoring stored grain and for rapid determination of grain moisture content in bulk containers.

Keywords:
Water content Capacitive sensing Calibration Moisture Environmental science Soil science Grain quality Materials science Remote sensing Composite material Agronomy Electrical engineering Mathematics Geotechnical engineering Statistics Geology Engineering

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Citation History

Topics

Food Drying and Modeling
Life Sciences →  Agricultural and Biological Sciences →  Food Science
Soil Moisture and Remote Sensing
Physical Sciences →  Environmental Science →  Environmental Engineering
Spectroscopy and Chemometric Analyses
Physical Sciences →  Chemistry →  Analytical Chemistry

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