JOURNAL ARTICLE

Molecular weight effect on antimicrobial activity of chitosan treated cotton fabrics

Younsook ShinDong Il YooJa Yeong Jang

Year: 2001 Journal:   Journal of Applied Polymer Science Vol: 80 (13)Pages: 2495-2501   Publisher: Wiley

Abstract

Abstract The effect of the molecular weight of chitosan on antimicrobial activity was investigated using three chitosans of different molecular weights [1800 (water soluble), 100,000, and 210,000] and similar degrees of deacetylation (86–89%). Cotton fabrics were treated with chitosan by the pad–dry–cure method. The molecular weight dependence of the antimicrobial activity of chitosan was more pronounced at a low treatment concentration. Chitosans with molecular weight of 100,000 and 210,000 effectively inhibited Staphylococcus aureus at a 0.5% treatment concentration. Chitosan with a molecular weight of 1800 was effective against S. aureus at a 1.0% treatment concentration. Escherichia coli was effectively inhibited by chitosan with a molecular weight of 210,000 at a 0.3% treatment concentration and by chitosans with a molecular weight of 1800 and 100,000 at a 1.0% treatment concentration. Proteus vulgaris was effectively inhibited by chitosans with molecular weight of 100,000 and 210,000 at a 0.3% treatment concentration and by chitosan with a molecular weight of 1800 at a 0.5% treatment concentration. None of the chitosans significantly inhibited Klebsiella pneumoniae and Pseudomonas aeruginosa below a 1.0% treatment concentration. Chitosans with high molecular weights were more effective in inhibiting bacterial growth than chitosans with low molecular weights. © 2001 John Wiley & Sons, Inc. J Appl Polym Sci 80: 2495–2501, 2001

Keywords:
Chitosan Molecular mass Antimicrobial Chemistry Staphylococcus aureus Nuclear chemistry Organic chemistry Bacteria Biology

Metrics

129
Cited By
2.54
FWCI (Field Weighted Citation Impact)
8
Refs
0.88
Citation Normalized Percentile
Is in top 1%
Is in top 10%

Citation History

Topics

Antimicrobial agents and applications
Physical Sciences →  Chemistry →  Organic Chemistry
Nanocomposite Films for Food Packaging
Physical Sciences →  Materials Science →  Biomaterials

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