JOURNAL ARTICLE

A fluorescence lifetime-based fibre-optic glucose sensor using glucose/galactose-binding protein

Tania SaxlFaaizah KhanMatteo P. FerlaDavid J. S. BirchJohn C. Pickup

Year: 2010 Journal:   The Analyst Vol: 136 (5)Pages: 968-972   Publisher: Royal Society of Chemistry

Abstract

Alternative, non-electrochemistry-based technologies for continuous glucose monitoring are needed for eventual use in diabetes mellitus. As part of a programme investigating fluorescent glucose sensors, we have developed fibre-optic biosensors using glucose/galactose binding protein (GBP) labelled with the environmentally sensitive fluorophore, Badan. GBP-Badan was attached via an oligohistidine-tag to the surface of Ni-nitrilotriacetic acid (NTA)-functionalized agarose or polystyrene beads. Fluorescence lifetime increased in response to glucose, observed by fluorescence lifetime imaging microscopy of the GBP-Badan-beads. Either GBP-Badan agarose or polystyrene beads were loaded into a porous chamber at the end of a multimode optical fibre. Fluorescence lifetime responses were recorded using pulsed laser excitation, high speed photodiode detection and time-correlated single-photon counting. The maximal response was at 100 mM glucose with an apparent K(d) of 13 mM (agarose) and 20 mM (polystyrene), and good working-day stability was demonstrated. We conclude that fluorescence lifetime fibre-optic glucose sensors based on GBP-Badan are suitable for development as clinical glucose monitors.

Keywords:
Fluorophore Fluorescence Agarose Chemistry Biosensor Polystyrene Fluorescence microscope Chromatography Optical fiber Materials science Biochemistry Polymer Optics Organic chemistry

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Citation History

Topics

Advanced Fluorescence Microscopy Techniques
Life Sciences →  Biochemistry, Genetics and Molecular Biology →  Biophysics
Microfluidic and Capillary Electrophoresis Applications
Physical Sciences →  Engineering →  Biomedical Engineering
Analytical Chemistry and Sensors
Physical Sciences →  Chemical Engineering →  Bioengineering
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