JOURNAL ARTICLE

Brewing performance of a brewer's yeast having α-acetolactate decarboxylase from Acetobacter aceti subsp. xylinum

Keywords:
Brewing Yeast Acetobacter Biology Biochemistry Gene Fermentation Food science

Metrics

27
Cited By
1.61
FWCI (Field Weighted Citation Impact)
13
Refs
0.83
Citation Normalized Percentile
Is in top 1%
Is in top 10%

Citation History

Topics

Biofuel production and bioconversion
Physical Sciences →  Engineering →  Biomedical Engineering
Fermentation and Sensory Analysis
Life Sciences →  Agricultural and Biological Sciences →  Food Science
Microbial Metabolic Engineering and Bioproduction
Life Sciences →  Biochemistry, Genetics and Molecular Biology →  Molecular Biology
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