JOURNAL ARTICLE
Detection and monitoring of 3-monochloropropane-1,2-diol (3-MCPD) esters in cooking oils
Raznim Arni Abd RazakAinie KuntomWai Lin SiewNuzul Amri IbrahimMuhamad Roddy RamliR Al-Daraji Ali HusseinKalanithi Nesaretnam
Year: 2011 Journal: Food Control Vol: 25 (1)Pages: 355-360 Publisher: Elsevier BV
Keywords:
Detection limit Chemistry Chromatography Gas chromatography Palm oil Gas chromatography–mass spectrometry Transesterification Food science Mass spectrometry Organic chemistry
Metrics
69
Cited By
2.30
FWCI (Field Weighted Citation Impact)
15
Refs
0.87
Citation Normalized Percentile
Is in top 1%
Is in top 10%
Citation History
Topics
Pesticide Residue Analysis and Safety
Life Sciences → Agricultural and Biological Sciences → Food Science
Edible Oils Quality and Analysis
Physical Sciences → Chemistry → Organic Chemistry
Analytical chemistry methods development
Physical Sciences → Chemistry → Analytical Chemistry
Related Documents
JOURNAL ARTICLE
Occurrence of 3-monochloropropane-1,2-diol (3-MCPD) esters and glycidyl esters in infant formulas from Germany
Jessica BeekmanSamanta PopolMichael GranvoglShaun MacMahon
Journal: Food Additives & Contaminants Part A Year: 2021 Vol: 38 (10)Pages: 1656-1671
JOURNAL ARTICLE
Occurrence of 3-monochloropropane-1,2-diol (3-MCPD) esters and glycidyl esters in infant formulas from Germany
Beekman, Jessica K.Popol, SamantaGranvogl, MichaelMacMahon, Shaun
Journal: OPAL (Open@LaTrobe) (La Trobe University) Year: 2021
JOURNAL ARTICLE
Determination of 3-Monochloropropane-1,2-diol and 2-Monochloropropane-1,3-diol (MCPD) Esters and Glycidyl Esters by Microwave Extraction in Different Foodstuffs
Corinne MarcValérie Drouard-PascarelCécile RethoPatrice JanvionFrédéric Saltron
Journal: Journal of Agricultural and Food Chemistry Year: 2016 Vol: 64 (21)Pages: 4353-4361