JOURNAL ARTICLE

Metabolic Conversion of l-Ascorbic Acid to Oxalic Acid in Oxalate-accumulating Plants

Joan C. YangFrank A. Loewus

Year: 1975 Journal:   PLANT PHYSIOLOGY Vol: 56 (2)Pages: 283-285   Publisher: Oxford University Press

Abstract

l-Ascorbic acid-1-(14)C and its oxidation product, dehydro-l-ascorbic acid, produced labeled oxalic acid in oxalate-accumulating plants such as spinach seedlings (Spinacia oleracea) and the detached leaves of woodsorrel (Oxalis stricta and O. oregana), shamrock (Oxalis adenopylla), and begonia (Begonia evansiana). In O. oregana, conversion occurred equally well in the presence or absence of light. This relationship between l-ascorbic acid metabolism and oxalic acid formation must be given careful consideration in attempts to explain oxalic accumulation in plants.

Keywords:
Oxalic acid Ascorbic acid Oxalate Chemistry Biochemistry Food science Inorganic chemistry

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96
Cited By
5.51
FWCI (Field Weighted Citation Impact)
22
Refs
0.97
Citation Normalized Percentile
Is in top 1%
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Citation History

Topics

Plant pathogens and resistance mechanisms
Life Sciences →  Agricultural and Biological Sciences →  Plant Science

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