Determination of selenium in Italian rices by differential pulse cathodic stripping voltammetry

Monica Panigati; L. Falciola; Patrizia R. Mussini; Giangiacomo Beretta; Roberto Maffei Facino

doi:10.1016/j.foodchem.2007.02.002

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JOURNAL ARTICLE

Determination of selenium in Italian rices by differential pulse cathodic stripping voltammetry

Monica Panigati L. Falciola Patrizia R. Mussini Giangiacomo Beretta Roberto Maffei Facino

Year: 2007 Journal: Food Chemistry Vol: 105 (3)Pages: 1091-1098 Publisher: Elsevier BV

DOI: 10.1016/j.foodchem.2007.02.002

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Keywords:

Cathodic stripping voltammetry Ashing Selenium Chemistry Detection limit Calibration curve Analytical Chemistry (journal) Mercury (programming language) Voltammetry Hanging mercury drop electrode Differential pulse voltammetry Brown rice Chromatography Electrode Cyclic voltammetry Electrochemistry Food science

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Selenium in Biological Systems

Health Sciences → Nursing → Nutrition and Dietetics

Trace Elements in Health

Health Sciences → Nursing → Nutrition and Dietetics

Mercury impact and mitigation studies

Physical Sciences → Environmental Science → Health, Toxicology and Mutagenesis

Determination of selenium in Italian rices by differential pulse cathodic stripping voltammetry

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