JOURNAL ARTICLE

Effect of Fiber Content on Abrasive Wear Behavior of Date Palm Leaf Reinforced Polyvinyl Pyrrolidone Composite

Jyoti Ranjan MohantyS. N. DasHarish Chandra Das

Year: 2014 Journal:   ISRN Tribology Vol: 2014 Pages: 1-10   Publisher: Hindawi Publishing Corporation

Abstract

The effect of fiber contents on wear behavior of date palm leaf reinforced polyvinyl pyrrolidone (PVP/DPL) composites has been experimentally investigated. The test samples with fillers in 10, 20, 30, and 40% based on weight of fibers were prepared using injection molding. The optimum fiber content (i.e., 26 wt%) for maximum mechanical strength of the composites was determined by regression analysis. The dry sliding wear tests were conducted for each composition at different sliding velocities (0.392, 0.471, and 0.549 m/s) and sliding distances (188, 254, and 376 m) by applying normal loads of 5, 10, 15, and 20 N using pin-on-disc wear testing machine. The specific wear rate, wear loss, and coefficient of friction were plotted against the normal load and sliding distance at all sliding velocities. The results reveal that incorporation of date palm leaf fibers leads to significant improvement in the wear resistance of composites up to optimum fiber content and then decreases as fiber content increases. Further, it is found that surface modification has significant effect on wear performance. Worn surfaces of some selected samples were studied by scanning electron microscopy to analyze the wear mechanism.

Keywords:
Materials science Composite material Abrasive Scanning electron microscope Fiber Composite number Molding (decorative) Wear resistance Coefficient of friction Friction coefficient Compression molding Mold

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43
Cited By
1.75
FWCI (Field Weighted Citation Impact)
27
Refs
0.82
Citation Normalized Percentile
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Citation History

Topics

Natural Fiber Reinforced Composites
Physical Sciences →  Materials Science →  Polymers and Plastics
Tribology and Wear Analysis
Physical Sciences →  Engineering →  Mechanics of Materials
Nanocomposite Films for Food Packaging
Physical Sciences →  Materials Science →  Biomaterials

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