JOURNAL ARTICLE
M. T. Gillies: Seafood Processing. Food Processing Review No. 22. 206 Seiten, Noyes Data Corporation, Noyes Building, Park Ridge, New Jersey, USA, 1971. Preis: 36,– $
Year: 1973 Journal: Food / Nahrung Vol: 17 (2)Pages: 253-253 Publisher: Wiley
Keywords:
Ridge Library science Citation Computer science Geography Cartography
Metrics
3
Cited By
0.00
FWCI (Field Weighted Citation Impact)
0
Refs
0.18
Citation Normalized Percentile
Is in top 1%
Is in top 10%
Topics
Food Industry and Aquatic Biology
Life Sciences → Agricultural and Biological Sciences → Food Science
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