Neural network based electronic nose for classification of tea aroma

Surajit Borah; E. L. Hines; Mark S. Leeson; Daciana Iliescu; Manabendra Bhuyan; Julian W. Gardner

doi:10.1007/s11694-007-9028-7

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Neural network based electronic nose for classification of tea aroma

Surajit Borah E. L. Hines Mark S. Leeson Daciana Iliescu Manabendra Bhuyan Julian W. Gardner

Year: 2007 Journal: Sensing and Instrumentation for Food Quality and Safety Vol: 2 (1)Pages: 7-14 Publisher: Springer Science+Business Media

DOI: 10.1007/s11694-007-9028-7

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Keywords:

Electronic nose Aroma Pattern recognition (psychology) Principal component analysis Artificial intelligence Artificial neural network Computer science Self-organizing map Perceptron Radial basis function Multilayer perceptron Chemistry Food science

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Advanced Chemical Sensor Technologies

Physical Sciences → Engineering → Biomedical Engineering

Spectroscopy and Chemometric Analyses

Physical Sciences → Chemistry → Analytical Chemistry

Analytical Chemistry and Chromatography

Physical Sciences → Chemistry → Spectroscopy

Neural network based electronic nose for classification of tea aroma

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