Food choice motives and intention to adopt personalised nutrition

Audrey Rankin; Lynn J. Frewer; Barbara Stewart‐Knox

doi:10.1017/s0029665114000858

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JOURNAL ARTICLE

Food choice motives and intention to adopt personalised nutrition

Audrey Rankin Lynn J. Frewer Barbara Stewart‐Knox

Year: 2014 Journal: Proceedings of The Nutrition Society Vol: 73 (OCE2) Publisher: Cambridge University Press

DOI: 10.1017/s0029665114000858

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Keywords:

Food choice Psychology Social psychology Advertising Business Medicine

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Nutrition, Genetics, and Disease

Life Sciences → Biochemistry, Genetics and Molecular Biology → Genetics

Consumer Attitudes and Food Labeling

Health Sciences → Medicine → Public Health, Environmental and Occupational Health

Animal Genetics and Reproduction

Life Sciences → Biochemistry, Genetics and Molecular Biology → Genetics

Food choice motives and intention to adopt personalised nutrition

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