JOURNAL ARTICLE

Turkish greenhouse industry: Past, present, and future

İbrahim YılmazCengiz SayınBurhan Özkan

Year: 2005 Journal:   New Zealand Journal of Crop and Horticultural Science Vol: 33 (3)Pages: 233-240   Publisher: Taylor & Francis

Abstract

Abstract This paper examines the current status of the Turkish greenhouse industry and highlights issues important for its competitiveness. The greenhouse industry is the fastest‐growing segment of agriculture in Turkey, mainly because of favourable climatic conditions. However, in recent years the greenhouse industry has been forced to adopt an increasingly competitive place in the market. The competitive market environment for greenhouse produce does not necessarily provide growers with any assurances about sales volume, a sufficient price, or favourable financial outcome. Currently, greenhouse operators in Turkey face problems such as declining crop prices, price fluctuations based on over‐supply, poor market systems and sales uncertainty, and lack of grower cooperatives. These problems have resulted in income uncertainty and market risks for greenhouse operators. In addition, strong dependency on imported inputs and excessive use of chemicals are other weaknesses of the Turkish greenhouse industry.

Keywords:
Greenhouse Turkish Greenhouse gas Agriculture Business Agricultural economics Economics Natural resource economics Agronomy Geography

Metrics

23
Cited By
0.74
FWCI (Field Weighted Citation Impact)
11
Refs
0.79
Citation Normalized Percentile
Is in top 1%
Is in top 10%

Citation History

Topics

Greenhouse Technology and Climate Control
Life Sciences →  Agricultural and Biological Sciences →  Plant Science

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