Seawater adaptation and growth of post-smolt Atlantic salmon (Salmo salar) of wild and farmed strains

Sigurd O. Handeland

doi:10.1016/s0044-8486(02)00508-2

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JOURNAL ARTICLE

Seawater adaptation and growth of post-smolt Atlantic salmon (Salmo salar) of wild and farmed strains

Sigurd O. Handeland

Year: 2003 Journal: Aquaculture Vol: 220 (1-4)Pages: 367-384 Publisher: Elsevier BV

DOI: 10.1016/s0044-8486(02)00508-2

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Keywords:

Salmo Seawater Smoltification Biology Hatchery Osmoregulation Animal science Salmonidae Aquaculture Fishery Strain (injury) Fish farming Salinity Ecology Fish <Actinopterygii> Anatomy

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3.35

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0.91

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Topics

Aquaculture Nutrition and Growth

Life Sciences → Agricultural and Biological Sciences → Aquatic Science

Fish Ecology and Management Studies

Physical Sciences → Environmental Science → Nature and Landscape Conservation

Reproductive biology and impacts on aquatic species

Life Sciences → Biochemistry, Genetics and Molecular Biology → Physiology

Seawater adaptation and growth of post-smolt Atlantic salmon (Salmo salar) of wild and farmed strains

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Citation History

Topics

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