JOURNAL ARTICLE

Green Composites Comprising Thermoplastic Corn Starch and Various Cellulose-Based Fillers

Ruxanda BodîrlăuCarmen‐Alice TeacăIuliana Spiridon

Year: 2013 Journal:   BioResources Vol: 9 (1)   Publisher: North Carolina State University

Abstract

Starch microparticles (SM) were prepared by delivering ethanol as the precipitant into a starch paste solution dropwise. Chemically modified starch microparticles (CSM) were fabricated by a reaction with malic acid using the dry-preparation technique. Composites were prepared using CSM and various cellulose materials as fillers within glycerol plasticized–corn starch matrix through the casting process. Microcrystalline cellulose (MC, as reference filler) and two cellulose-enriched materials, namely Asclepias syriaca L. seed hairs (ASSH) and Populus alba L. seed hairs (PSH), were compared in terms of morphology and performance when incorporated within the CSM/S thermoplastic matrix. The effects of cellulose fillers on the morphology, surface, water sorption, and mechanical properties were investigated. The surface water resistance of composite materials was slightly improved through addition of cellulose fillers. Samples containing cellulose fillers presented higher tensile strength but lower elongation values compared with those without fillers.

Keywords:
Materials science Cellulose Starch Microcrystalline cellulose Composite material Ultimate tensile strength Filler (materials) Thermoplastic Absorption of water Composite number Chemical engineering Chemistry Food science

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31
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0.67
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Citation History

Topics

Nanocomposite Films for Food Packaging
Physical Sciences →  Materials Science →  Biomaterials
Advanced Cellulose Research Studies
Physical Sciences →  Materials Science →  Biomaterials
biodegradable polymer synthesis and properties
Physical Sciences →  Materials Science →  Biomaterials
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