Fabrication of an amperometric ascorbate biosensor using egg shell membrane bound Lagenaria siceraria fruit ascorbate oxidase

Nidhi Chauhan; Tulika Dahiya; Priyanka; C.S. Pundir

doi:10.1016/j.molcatb.2010.07.007

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Fabrication of an amperometric ascorbate biosensor using egg shell membrane bound Lagenaria siceraria fruit ascorbate oxidase

Nidhi Chauhan Tulika Dahiya Priyanka C.S. Pundir

Year: 2010 Journal: Journal of Molecular Catalysis B Enzymatic Vol: 67 (1-2)Pages: 66-71 Publisher: Elsevier BV

DOI: 10.1016/j.molcatb.2010.07.007

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Keywords:

Ascorbic acid Chemistry Glutaraldehyde Amperometry Biosensor Chromatography Lagenaria Membrane Nuclear chemistry Electrode Biochemistry Electrochemistry Food science Botany

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Electrochemical sensors and biosensors

Physical Sciences → Engineering → Electrical and Electronic Engineering

Electrochemical Analysis and Applications

Physical Sciences → Chemistry → Electrochemistry

Analytical Chemistry and Sensors

Physical Sciences → Chemical Engineering → Bioengineering

Fabrication of an amperometric ascorbate biosensor using egg shell membrane bound Lagenaria siceraria fruit ascorbate oxidase

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