JOURNAL ARTICLE

GLYCERIN, ETHYLENE GLYCOL, PROPYLENE GLYCOL AND DIETHYLENE GLYCOL

Harald G.O. Holck

Year: 1937 Journal:   Journal of the American Medical Association Vol: 109 (19)Pages: 1517-1517   Publisher: American Medical Association

Abstract

The substitution of diethylene glycol for glycerin as a hygroscopic agent in industry makes it desirable to compare the toxicity of these two chemicals. Both have high boiling points, 245 and 290 C., respectively. Hence, small amounts may possibly pass unchanged with smoke from a cigaret into the body in addition to anything absorbed from the moist end of the cigaret in the mouth. In view of the rather high toxicity of the related ethylene glycol and because of the use of propylene glycol as a solvent for iodobismitol, it was thought desirable also to include a rough comparison between commercial samples of diethylene glycol and these two related chemicals.1 Recent exhaustive studies2have shown that glycerin may constitute a large proportion of the food of rats over long periods and that smaller amounts may be added to adequate diets of growing dogs and of man without apparent

Keywords:
Diethylene glycol Ethylene glycol Polyvinyl alcohol Materials science Chemistry Organic chemistry

Metrics

28
Cited By
3.12
FWCI (Field Weighted Citation Impact)
2
Refs
0.91
Citation Normalized Percentile
Is in top 1%
Is in top 10%

Citation History

Topics

Metabolism and Genetic Disorders
Life Sciences →  Biochemistry, Genetics and Molecular Biology →  Clinical Biochemistry
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