Thermo-mechanical properties of poly ε-caprolactone/poly l-lactic acid blends: Addition of nalidixic acid and polyethylene glycol additives

Paula Douglas; Ahmad B. Albadarin; Ala’a H. Al‐Muhtaseb; Chirangano Mangwandi; Gavin Walker

doi:10.1016/j.jmbbm.2015.01.022

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Thermo-mechanical properties of poly ε-caprolactone/poly l-lactic acid blends: Addition of nalidixic acid and polyethylene glycol additives

Paula Douglas Ahmad B. Albadarin Ala’a H. Al‐Muhtaseb Chirangano Mangwandi Gavin Walker

Year: 2015 Journal: Journal of the mechanical behavior of biomedical materials/Journal of mechanical behavior of biomedical materials Vol: 45 Pages: 154-165 Publisher: Elsevier BV

DOI: 10.1016/j.jmbbm.2015.01.022

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Keywords:

Materials science Ultimate tensile strength Polylactic acid Polyethylene glycol Reactive extrusion PEG ratio Flexural strength Composite material Extrusion Caprolactone Lactic acid Flexural modulus Chemical engineering Polymer Polymerization

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Thermo-mechanical properties of poly ε-caprolactone/poly l-lactic acid blends: Addition of nalidixic acid and polyethylene glycol additives

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