JOURNAL ARTICLE

Possible reactions for aflatoxin detoxification

William TragerLeonard Stoloff

Year: 1967 Journal:   Journal of Agricultural and Food Chemistry Vol: 15 (4)Pages: 679-681   Publisher: American Chemical Society

Abstract

ADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTPossible reactions for aflatoxin detoxificationWilliam. Trager and Leonard. StoloffCite this: J. Agric. Food Chem. 1967, 15, 4, 679–681Publication Date (Print):July 1, 1967Publication History Published online1 May 2002Published inissue 1 July 1967https://pubs.acs.org/doi/10.1021/jf60152a030https://doi.org/10.1021/jf60152a030research-articleACS PublicationsRequest reuse permissionsArticle Views194Altmetric-Citations34LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-Alertsclose Get e-Alerts

Keywords:
Detoxification (alternative medicine) Aflatoxin Chemistry Mycotoxin Environmental chemistry Food science Medicine Pathology

Metrics

37
Cited By
3.85
FWCI (Field Weighted Citation Impact)
0
Refs
0.93
Citation Normalized Percentile
Is in top 1%
Is in top 10%

Citation History

Topics

Mycotoxins in Agriculture and Food
Life Sciences →  Agricultural and Biological Sciences →  Plant Science

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