Antimicrobial activity of polysaccharide films containing essential oils

Laura Sánchez‐González; Maite Cháfer; Manuel de Jesús Sol Hernández; Amparo Chiralt; Chelo González‐Martínez

doi:10.1016/j.foodcont.2011.02.004

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Antimicrobial activity of polysaccharide films containing essential oils

Laura Sánchez‐González Maite Cháfer Manuel de Jesús Sol Hernández Amparo Chiralt Chelo González‐Martínez

Year: 2011 Journal: Food Control Vol: 22 (8)Pages: 1302-1310 Publisher: Elsevier BV

DOI: 10.1016/j.foodcont.2011.02.004

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Keywords:

Antimicrobial Listeria monocytogenes Staphylococcus aureus Chitosan Chemistry Food science Essential oil Polysaccharide Escherichia coli Antibacterial activity Tea tree oil Microbiology Bacteria Biology Organic chemistry Biochemistry

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Topics

Nanocomposite Films for Food Packaging

Physical Sciences → Materials Science → Biomaterials

Essential Oils and Antimicrobial Activity

Life Sciences → Agricultural and Biological Sciences → Food Science

Antimicrobial agents and applications

Physical Sciences → Chemistry → Organic Chemistry

Antimicrobial activity of polysaccharide films containing essential oils

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Citation History

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