Adsorption of methyl orange from aqueous solution using chitosan microspheres modified by β-cyclodextrin

Peng Zhao; Meihua Xin; Mingchun Li; Jun Deng

doi:10.1080/19443994.2015.1046144

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Adsorption of methyl orange from aqueous solution using chitosan microspheres modified by β-cyclodextrin

Peng Zhao Meihua Xin Mingchun Li Jun Deng

Year: 2015 Journal: Desalination and Water Treatment Vol: 57 (25)Pages: 11850-11858 Publisher: Taylor & Francis

DOI: 10.1080/19443994.2015.1046144

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Keywords:

Adsorption Chitosan Cyclodextrin Microsphere Aqueous solution Methyl orange Chemistry Orange (colour) Chemical engineering Chromatography Nuclear chemistry Organic chemistry Food science Catalysis Photocatalysis Engineering

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Adsorption and biosorption for pollutant removal

Physical Sciences → Environmental Science → Water Science and Technology

Surfactants and Colloidal Systems

Physical Sciences → Chemistry → Organic Chemistry

Nanomaterials for catalytic reactions

Physical Sciences → Chemistry → Organic Chemistry

Adsorption of methyl orange from aqueous solution using chitosan microspheres modified by β-cyclodextrin

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